INGREDIENTS:
3 cups All Purpose Flour
1 cup Dried Shrimps (Soaked,finely diced)
1.5 cups Chives (Cut into 1")
1.5 tsps Salt
2 tsps Five Spice Powder
A dash of Pepper
**Water (Room temperature)
METHOD:
~ Mix the flour, salt, pepper and five spice powder in a bowl, add in water slowly until gets a quite watery texture.
~ Mix the flour, salt, pepper and five spice powder in a bowl, add in water slowly until gets a quite watery texture.
~ Add in the soaked & diced dried shrimps and chives.
~ Mix well, then taste a little of the mixture before frying (you may need a stronger taste, so can add alittle more salt or five spice powder or pepper)
~ Heat up a non-stick frying pan with 1 tbsp of cooking oil.
~ Spoon some mixture on the pan and flatten it (Otherwise the pancake will be too thick)
~ Panfry both sides until cook/golden brown.
~ Serve it plain or with some chili sauce.
Wah, looks yummy! Looks like I have to try making them soon...both my girls also like Chinese pancakes....in fact they like any kind of pancakes, haha! Thanks for sharing. ;)
ReplyDeleteU r most welcome! I juz made tis yesterday, Cheryl took 2 pieces for dinner, me.....of course more, hee hee! Hope ur girl's will love it!
ReplyDeleteHi,
ReplyDeleteAfter trying your cheesy pancake recipe... I felt like trying this too...
Is chives the same as spring onions ?
Thankyou for your wonderful recipes !
Hi Linda,
ReplyDeleteChives is different from spring onions. It has a stronger taste, and its more likely eaten like vege. Try this link, it tells you better...http://en.wikipedia.org/wiki/Chives
Glad you like the cheesy pancakes..:)