Oooo...see the cheese....oozing out from the buns...yummy!It my version of buns..;p Using those kraft cheese, turkey hams and chicken hams, well it was exceptable..:) The buns are still soft..;D I just roll it up like a swiss roll like the picture shown below.
The recipe for this bread dough was from my previous red bean buns. Wanted to try out my dear friend (h0neybeesweets)'s recipe but I don't have enough ingredients for that. So will wait for next round.
I always choose to use this recipe cause the buns always turned out soft , and it was still soft the following day. I'm the kind of person who really afraid to try something new, so once I got the right recipe, I always stick to it...heehee..;pSome red bean buns for my daughter (her favourite)..:)
Soon, there'll be another post of buns and breads...:) Chao!
I like your cheese and ham buns :) It's as though eating a sandwich in a bun form. I really like this idea! Thanks for sharing :)
ReplyDeleteReese, wah I love the cheese oozing out, looks very yummy! Ham & cheese is Amelia's favorite, so I have been making this for her 2 to 3 times a month...you know how picky she eats. :P Btw, very exited about next week's meet up, heehee, we'll have loads of fun!!
ReplyDeleteHi Reese,
ReplyDeleteI've the same habit as you. I always stick to those recipe I feel easier for me :)
Ooh, yummy! Another bun that makes me salivate! :p
ReplyDeleteReese, I am attracted by the oozing out cheese, looks so yummy!
ReplyDeleteLook at that cheese oozing out from the rolls... Lovely combo, I love savoury buns!
ReplyDeleteOozing cheese! Can't resist it! I must start on my bread-making spree and look for people to give away. ;P
ReplyDeleteYou are most welcome, Happy Homebaker..:)
ReplyDeleteBee Bee, I remember I saw this in your blog before, but can't remember when liao. Cheryl likes it too..:) Can't wait to see you next week..;)
Kitchen Corner, I'm afraid of failure..haha!
Jane, this is an easy recipe, actually it doesn't need a recipe...Just add whatever we like into the roll...;D
Thanks Jess, Cooking Gallery...:)
ReplyDeleteBusygran, yea you should start doing...I don't mind if you can send to me..heehee.;p
Cheese and ham is a great combination. These buns will not last long in my house :D Thanks very much for sharing. MaryMoh at http://www.keeplearningkeepsmiling.com
ReplyDeleteYou are most welcome, MaryMoh..:)
ReplyDeleteThose ham and cheese rolls made me drool. My favorite and your recipe is great.
ReplyDeletePlan B